Select Arabica coffee beans from South and Central America form the basis of this incomparable, mild flavour. Arabica beans from East Africa and Asia round of the taste of this blend, gracefully underlining its subtle acidity. Find out more about the producers of this coffee in the Sustainability section.
The gentle roasting process allows the coffee to retain its mellow essence. A fine to medium grind gives it balance.
Its light, delicate body harmonises perfectly with its gentle acidity. Mild grainy undertones and a hint of nutty aromas blend to form an incomparable flavour.
Sustained and sustainable enjoyment
The entire standard Cremesso coffee range is certified by the Rainforest Alliance; a global certification programme for sustainable coffee production. The Rainforest Alliance promotes responsible and sustainable coffee production. The programme focuses on improving the living conditions of coffee farmers by providing training in cultivation techniques and economics. The results in coffee beans of a consistent quality, stable productivity and careful use of natural resources.