The perfect espresso for coffee creations with milk.
About this coffee
A blend of select Arabica coffee beans from South and Central America gives this espresso its rich aroma, which comes particularly into its own in milk creations. Find out more about the producers of this coffee in the Sustainability section.
The slow-roasting of the Arabica coffee beans allows the coffee’s powerful aromas to unfold to perfection. The fine grind of the beans ensures the perfect interaction of intensity and body.
This espresso has been developed specially for coffee creations with milk. The strong roasty notes melt into the milk to create a harmonious coffee delight with a hint of chocolate and caramelly undertones. Tip: barista-quality milk froth works best made with the cremesso milk frother Pro.
Sustained and sustainable enjoyment
The entire standard Cremesso coffee range is certified by the Rainforest Alliance; a global certification programme for sustainable coffee production. The Rainforest Alliance promotes responsible and sustainable coffee production. The programme focuses on improving the living conditions of coffee farmers by providing training in cultivation techniques and economics. The results in coffee beans of a consistent quality, stable productivity and careful use of natural resources.